2011 – Present
During HackLab’s Open House nights, most members would go to eat meat at a local restaurant in ChinaTown. To prevent the lab from emptying out, a vegan member started a vegan cooking tradition in 2011. I took over after he left and I’ve been cooking vegan dinners for ~20 people every Tuesday evening since! Lots of people help me – it’s hard work to cook a meal that large! It’s also lots of fun experimenting on my friends. My secret plan is vegan offsetting (like carbon offsetting) for my personal diet (which is not vegan, but edging closer year by year). Curious? All my recipes are linked online, including my favorites!